Welcome to the Walserschild Restaurant

Our cuisine is rooted in regional tradition and stands out for its strict attention to the quality of raw ingredients. Each dish is crafted using carefully selected local produce, emphasizing local suppliers and seasonal availability, to offer an authentic experience that reflects the identity and flavors of our region.

Local Products

Carefully selected local ingredients to enhance the authenticity of the flavors.

Quality of Ingredients

Only fresh, carefully inspected excellence for flawless cuisine.

The Finest Meats

Premium cuts and traditional preparations for true connoisseurs of flavor.

Our Cuisine

Meats and Regional Specialties

The cuisine at Ristorante Walserschild highlights the authentic traditions of the Aosta Valley, combining local products with premium-quality ingredients. Regional specialties are complemented by a selection of grilled meats sold by the kilogram, featuring various premium cuts prepared using classic techniques. Each dish reflects a deep respect for the local culinary culture, delivering genuine flavors and a meticulously crafted dining experience.

Address

Località Edelboden Inferiore, 7, 11020 Gressoney-La-Trinité (AO)

Telephone

+39 333 796 6372

Email

walserschild.gressoney@gmail.com

Opening Hours

Lun : 19-22
Mar: 19-22
Mer: Chiuso
Gio: 19 - 22
Ven:19 - 23
Sab: 12 -14:30 /19 - 23
Dom: 12 -14:30 /19 - 23

Our Dishes

Our dishes celebrate Aosta Valley traditions with a touch of innovation: carefully selected cuts of meat, grilled to perfection, accompanied by local sides and recipes that tell the story of the region.

"A chef must be freer than ever to create."

Gualtiero Marchesi

Why Visit Us

We select the finest meats from the Aosta Valley

We offer premium meats, from locally sourced products to the finest Italian and international selections. Grilled with care and attention, each cut delivers authentic flavors and a unique culinary experience.